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Good Times On Tap
 
 

We look forward to the future and nearly 100 years of “Good Times on Tap,”

While much has changed in Bozeman in the last 100 years, the Baxter Hotel with its venerable Bacchus Pub has maintained its status as a gathering place for the entire community. The original monk heads, Nemadji tiles and other adornments dating back to 1929 are reminiscent of the founder Eugene “Gene” Graf’s heritage. Through the generations there have been various leadership teams carrying out his vision and dream; while cultivating the spirit and traditions of Bozeman’s public house.

 
 
 

  • Bacchus Pub is the place to be for Saint Patrick’s Day in Bozeman! Everett Martin and Grace Ware share about the St. Paddy’s Day events and specials happening all week long at Bacchus Pub…READ MORE

  • Downtown Bozeman’s newest event is Restaurant Week - come along to three downtown Bozeman locations to try their Restaurant Week specials for breakfast, lunch, and dinner…READ MORE

  • Amid re-opening restrictions after the COVID-19 pandemic, Bacchus Pub navigates the changing landscape along with other downtown restaurants and bars… READ MORE

  • Few things are more satisfying after a long cold day in the mountains than a juicy hamburger. Whether you’re using local Montana beef, or meat that you bagged yourself, its the perfect way to replenish and indulge this time of year. Next time you get a hankering, try this recipe from Bacchus Pub chef Marco Marciel…READ MORE

  • Bacchus Pub reopens in the historic Baxter Hotel after being closed for two years. The pub reopened under new ownership and new management, but with the same charm and historic character that patrons will remember…READ MORE

  • Hardy Brands (previously Armstrong Marketing Solutions) helped rebrand the historic Bacchus Pub during our reopening in 2019…READ MORE